Palm Oil (Zomi)

• Product type: Palm oil (Zomi – a traditional, slightly more processed/smoked form of palm oil) • Brand: Adom • Quantity: 2 liters • Packaging: Sturdy plastic jug with a handle and a red screw cap for easy pouring and storage Appearance: • Rich orange to reddish color, typical of high-quality palm oil • Slightly thick consistency, often used for cooking Label details: • Clearly labeled “ADOM PALM OIL (ZOMI)” • Image of palm fruits and oil being poured, highlighting its natural source Uses: Commonly used in West African cooking for dishes such as: • Palm nut soup / Banga soup • Jollof rice (for added flavor and color) • Beans (red-red) • Stews and sauces Characteristics: • Strong, rich flavor • Adds deep color and aroma to meals • Staple ingredient in Ghanaian and Nigerian cuisine Overall: A large, household-size container of traditional palm oil, ideal for frequent cooking and preparing authentic West African dishes.