Quick Banku

• Product type: Fermented flour mix for making banku (a traditional Ghanaian dish) • Ingredients: White corn flour and cassava flour • Brand: Maame-Yaa • Packaging: Clear resealable plastic bag showing the off-white flour inside Key features (from the label): • “Fermented White Corn & Cassava Flour” • “Quick Banku” – designed for faster, easier preparation • Includes cooking directions and nutrition facts • Displays a serving suggestion image (banku served with fish, pepper, and vegetables) • Decorated with Ghana-inspired colors/patterns on the label Use: This flour mix is used to prepare banku, a smooth, slightly sour dough-like staple. It is typically cooked with water while stirring until firm and is commonly eaten with soup, stew, grilled fish, or pepper sauce. Overall: A convenient, ready-to-use fermented flour blend that simplifies making authentic Ghanaian banku at home.